One of the things on my culinary to-do list this year is to eat at Iris. When I heard that Kelly English would be cooking at City Grocery's pop up restaurant I knew we needed to try to make the drive.
Saturday we met my parents in Oxford for the meal. First we did a little shopping on the square (yay, new shoes!) before getting lost in Oxford.
We ordered nearly every item on the menu. It was awesome.
My favorites were the oyster wontons and shrimp remoulade. The remoulade was probably the best I've ever had. Yum!